Food Bank for the Heartland
Food Bank for the Heartland's Celebrity Chef event will be the evening of March 4, 2021 featuring Chef Curtis Stone. This year's event will be held virtually. Join Chef Curtis Stone for an interactive cooking demonstration from his kitchen to yours.
Chef Stone will do a live-streamed demonstration of his recipes as you and your guests cook along with him in your home.
Meal kits with all the ingredients will be delivered before the event.
The live culinary demonstration begins at 7:00 p.m. on Thursday, March 4, 2021.
After purchasing your tickets, you will receive an email with the access code for the event and registration instructions.
Chef Curtis Stone is a Los Angeles based award-winning chef, restaurateur, author, entrepreneur, and media personality. He began his culinary career in his homeland of Australia and later honed his skills at Michelin-starred restaurants in London under renowned chef Marco Pierre White. His first solo restaurant, Maude (Beverly Hills, CA), opened in 2014 to rave reviews. Curtis opened his second restaurant, Gwen Butcher Shop & Restaurant (Hollywood, CA) in 2016.
Curtis has appeared on television programs such as Take Home Chef, Top Chef Masters, and Top Chef Junior. In 2019, Curtis debuted Field Trip with Curtis Stone on PBS, a series inspired by his global travels to research the regional menus at his Michelin starred restaurant, Maude. Curtis is a New York Times bestselling author of six cookbooks, including his most recent, Good Food, Good Life.
Curtis is married to actress Lindsay Price, and the couple live in Los Angeles with their two sons.